Thursday, September 3, 2009

Gluten Free Beer?

Beer is traditionally made with barley meaning that it has been off limits for those with Celiac Disease. Not anymore! Several breweries are starting to produce beer made from gluten free grains including sorghum, millet, rice, and buckwheat.

The following breweries in the USA have gluten free beer:

Bard's Tale Beer-
*Golden Dragon (made from 100% sorghum)

Ramapo Valley Brewery-
*Honey Lager (Kosher / Free of Cross-Contamination)

*Redbridge Beer (made from sorghum)

Sprecher Brewery- (African-style beers brewed with sorghum and millet)
*Mbege Ale
*Shakparo Ale

Lakefront Brewery -
*New Grist (made from sorghum, hops, water, rice, and gluten free yeast grown on molasses)

Microbrasserie Nouvelle France - (Available in Canada)
*La Messagere (made from rice and buckwheat)


O'Brien Brewing - (made from millet, rice, and sorghum)
*Brown Ale
*Premium Lager
*Pale Ale

Green's Gluten-Free Beers (made from millet, rice, buckwheat, and sorghum)

Nick Stafford's Hambleton Ales -

The Fine Ale Club -
*Against The Grain

Bi-Aglut -
*76 (a light ale)

No comments:

Post a Comment