Monday, March 2, 2009

Nothing Like A Bowl of Hot Soup On A Cold Winter Day

If you have Celiac Disease and have been sick or just very cold, you've no doubt realized that it is extremely difficult to find any gluten free soups that are actually worth eating.

Recently, I've discovered a line of amazingly tasty gluten free soups by the brand, Kettle Cuisine. For the past few days, I've been sick with an awful virus, but these soups are helping nurse me back to health.

Kettle Cuisine makes all natural soups from scratch for restaurants, food service accounts, supermarkets, and specialty retail outlets. Their gluten free soups are manufactured in a dedicated facility in Chelsea, Massachusetts.

The gluten free soups that they produce are:

Organic Carrot & Coriander - Vegetarian and Dairy Free
Organic Mushroom & Potato Soup with Cream - Vegetarian
Roasted Vegetable Soup - Vegetarian and Dairy Free
Tomato Soup with Garden Vegetables - Vegetarian and Dairy Free
Angus Beef Steak Chili with Beans - Dairy Free
New England Clam Chowder
Chicken Soup with Rice Noodles - Low Fat and Dairy Free [MY FAVORITE!]
Chicken Chili with White Beans
Grilled Chicken & Corn Chowder

The soups are made from the best all-natural ingredients and are high in proteins like chicken and beef raised without antibiotics or growth hormones. The only salt that is used is sea salt.

In NYC, Kettle Cuisine is available at the following locations:

275 Organic Market - 275 7th Avenue
Eastside Health Foods - 1498 3rd Avenue
Food for Health - 1653 3rd Avenue
Gary Null's Uptown Whole Foods - 2421 Broadway
The Health Nuts - 1208 2nd Avenue
Vitality Health Foods - 1412 1st Avenue
Westerly Health Foods - 913 8th Avenue
Whole Foods Market - all locations

For more information on where Kettle Cuisine's gluten free soups are available in your state, visit their website at www.kettlecuisine.com.


1 comment:

  1. Hi Ms. Celiac--

    Glad you like Kettle Cuisine soups! The Organic Carrot & Coriander Soup is my favorite, if you haven't already you should definitely try it!

    I just wanted to give you a heads up that Kettle Cuisine has two new gluten-free soups coming out later this spring (yay!) including Three Bean Chili and Organic Roasted Eggplant and Tomato Soup. Both are vegan vegetarian, and I honestly can't wait to try the Eggplant.

    I hope you feel better soon, but glad to hear the soup is helping!

    Heidi

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