As another month comes to a close, we are glad to have been able to feature so many great gluten free products! If you missed any of those articles, check them out below:
Take Some Time to Enjoy Life
Gluten Free Choices at Boston Market
Celebrate Valentine's Day with Shabtai Gourmet
Spend a Gluten Free Evening with the Paul Taylor Dance Company
Get Energy NOW!
Last Minute Gluten Free Valentine's Day Ideas
Beanitos - My New Favorite Chip!
Travel Time!
The Nogii Super Protein Bar Has Arrived!
Also, if you haven't entered yet, be sure to read our review on Katz Gluten Free's latest product - hamburger buns and enter the giveaway!
This month we also re-stocked Ms. Celiac's Market - making sure that we were only selling the absolute highest quality gluten free products! You can check out our store here: Ms. Celiac's Market
We are still writing for the Long Island Gluten Free Examiner, so if you are interested in reading those locally-focused articles, click here: Long Island Gluten Free Examiner
According to MarketResearch.com, the US Market for Gluten Free foods has reached $2.6 billion this past year. It is predicted to exceed $5 billion by 2015. This is great news for all of us on a gluten free diet as it most likely means we will be seeing more new products pop up on shelves.
One new product that is expected to hit shelves in late May 2011, is a gluten free version of Kellogg's Rice Krispies cereal. Stay tuned for more information!
I've recently discovered a new flavor of soup by Kettle Cuisine that I just love! It's their Thai Curry Chicken Soup! If you've never tried it, look for it at your local health food store!
Have a fantastic March and let's hope this warmer weather keeps up!
~Paige
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Tuesday, March 1, 2011
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