As I waited for my ice cream to be scooped, my eyes glanced into a case of cupcakes. I almost fell over when I noticed the sign that said "gluten free." Then I realized that the cupcakes were from Babycakes, a vegan bakery further downtown that also makes some gluten free products. In addition to both vanilla and chocolate and red velvet gluten free cupcakes they also had a gluten free brownie and a selection of gluten free cookies!
Stogo is a gourmet organic dairy-free ice cream parlor at 159 2nd Avenue (entrance on East 10th St. btw. 2nd and 3rd Aves). Their ice cream contains no refined sugars, no animal products, no preservatives, and no artificial flavorings!
The current selection of soy-based flavors includes:
*Bananas Foster
*Cardamom Pistachio
*Chocolate
*Chocolate Chip
*Chocolate Coconut
*Coconut
*Coffee
*Mango
*Mango Berry
*Mexican Spiced Chocolate
*Mint Chocolate Chip
*Mixed Berry
*Peach
*Peanut Butter Fudge
*Pina Colada
*Pomegranate Chocolate Chip
*Salted Caramel Pecan
*Strawberry
Coconut-Milk Based Flavors:
*Chocolate
Soft Serve Flavors:
*Chocolate
*Mixed Berry
For more information, please visit stogonyc.com!
No comments:
Post a Comment