When visiting Ghirardelli Square, I came across a cupcake bakery that sold a few different types of gluten free cupcakes along with regular cupcakes. I ended up purchasing 2 gluten free cupcakes and decided to save them for later.
However, due to presumably an outdoor heat lamp at lunch (San Francisco was freezing so it wasn't the climate) the cupcakes melted and I didn't get a good photograph of them. They still tasted delicious, just ended up looking like a mess.
To get an idea of how beautiful they usually look, visit their website at www.karascupcakes.com!
The gluten free varieties they make include Sweet Vanilla (Vanilla Cupcake with Sweet Madagascar Bourbon Vanilla Frosting), Chocolate Velvet (Chocolate Cupcake with a Velvety Bittersweet Chocolate Buttercream) and Coconut (Vanilla or Chocolate Cupcake with a Coconut Cream Cheese Frosting). I was able to sample both the Sweet Vanilla and the Chocolate Velvet. They both came with a sugar flower on top!
Kara's Cupcakes has several locations in the San Francisco area including:
Marina -
3249 Scott Street (at Chestnut)
San Francisco, CA 94123
415-563-2253
Ghirardelli Square -
Plaza Level
900 North Point
San Francisco, CA 94109
415-351-2253
Town & Country Village -
855 El Camino Real, Suite 50
Palo Alto, CA 94301
650-326-2253
Santana Row -
3055 Olin Avenue, Suite 1010
San Jose, CA 95128
408-260-2222
Oxbow Market -
610 First Street, Suite 19
Napa, CA 94559
707-258-2253
Walnut Creek -
1388 North Main Street
Walnut Creek, CA 94596
925-933-2222
They also sell Kara's Cupcakes at SFO airport in Terminal 2!
For more information, check out their website at www.karascupcakes.com!
Monday, July 25, 2011
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