A Taste of France in NYC!

One of my favorite gluten free treats are french macarons.  In past years, I have been able to enjoy them in NYC at places such as Payard and Fauchon.  However, since both of these places closed and I have not been to Paris recently to enjoy the delicacies at Ladurée, it has been a long time since I've had a macaron.


Well, here is the good news....the Macaron Cafe has opened in 2 locations in NYC and for those of you not in NYC, they have a website where you can order their macarons.  In fact, the Macaron Cafe reminds me more of Ladurée than Payard or Fauchon with its long list of flavors - more than 50!


The Macaron Cafe confirms that their macarons are both gluten free and kosher certified.  They also state that they can be kept frozen for up to 6 months and kept refrigerated for up to 7 days.


Here is a selection of some of their macaron flavors:

• Apricot
• Cappuccino
• Caramel "Fleur de Sel"
• Chestnut
• Coconut
• Creme Brulee
• Dark Chocolate
• Dulce de Leche
• Espresso
• Grapefruit
• Honey Lavender
• Jasmin
• Lemon
• Lychee Rose
• Mango
• Matcha Green Tea
• Mocha
• Nutella
• Orange Blossom
• Passion Fruit
• Peanut Butter
• Pineapple
• Pistachio
• Praline
• Raisin Rum
• Raspberry
• Rhubarb
• Rose
• Strawberry
• Vanilla
• Wedding Almond

For more information and to purchase their macarons, please visit them at macaroncafe.com


Or check them out in NYC at:


625 Madison Avenue [entrance on 59th street]
and
485 7th Avenue [entrance on 36th street]