Tuesday, July 6, 2010

Cinque e Cinque

One of the many delicious foods I was able to sample at the Fancy Food Show in NYC was called Cinque e Cinque by the company Lucini.

Cinque e Cinque is a custom milled chickpea flour based mix that is originally from Livorno, Italy.  It takes less than 30 minutes to prepare and once ready it makes for a yummy chickpea frittata that is crispy on top and soft underneath.

There are many wonderful health benefits to Cinque e Cinque.  In addition to being gluten free, it is dairy free, nut free, and vegan!  It is also high in fiber, has a low glycemic index, contains zero grams of trans fats, is high in protein, and contains no sugar or additives!

And there are many ways to enjoy this all-natural treat.  You can top it with fresh arugula and balsamic vinegar for a nice appetizer or serve with fresh tomato sauce and cheese for a meal or even drizzle with extra virgin olive oil for a snack!

Cinque e Cinque is currently available in the following flavors:

*Tuscan Fiery Chili
*Savory Rosemary
*Traditional Italian

For more information or to purchase Cinque e Cinque, please visit their website at www.lucini.com!

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