Saturday, September 1, 2012

It's a Wrap!

Rudi's Gluten Free Bakery is introducing a brand new product - gluten free tortillas!  These tortillas come in 3 varieties:

  • Plain
  • Spinach
  • Fiesta (made with red bell pepper, jalapeño, onion, and garlic flavors)
I was lucky enough to receive samples of all 3 flavors and they are absolutely perfect for making sandwich wraps!  The tortillas are best stored frozen and then heated up in the microwave for about 25 seconds prior to eating.

Even better, these tortillas contain 5 grams of fiber per serving and are made with whole grain flours including sorghum, brown rice, corn, amaranth, quinoa, millet and teff.

For more information, please check out their website at

Rudi's Gluten Free Bakery products are available at Whole Foods and other health and natural food stores.

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