Wednesday, May 30, 2012


Last week I checked out the restaurant, Sweetwolf's, in Park Slope, Brooklyn.  

They are known for their "Gluten Free Mac N Cheese" and cook mostly using rice flour so many of their menu items are gluten free or can be altered to be gluten free.

The Gluten Free Mac N Cheese (photographed to the right) is made using quinoa pasta, wood fired lobster chunks and has a sesame cracker crust.

Sweetwolf's is open for lunch and dinner Tuesday - Sunday.  They are located at 492 Sixth Avenue between 12th and 13th streets. 

For more information, visit their website at

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