Recently I got to try the Italian restaurant Bar Italia, which is located on the Upper East Side of Manhattan. They offer a gluten free menu which can be found at the back of their regular menu.
I enjoyed the gluten free Spaghetti al Tartufo with Black Truffle and Parmigiano (photographed to the right) for my entree. It was delicious but very rich and extremely filling!
For dessert, I had the gluten free Tiramisu (photographed below) which in addition to being gluten free was vegan and a raw food dessert! One of their chefs is a raw food gourmet chef! It was also delicious and it was hard to believe that it was also vegan!
The gluten free menu offered a wide selection of gluten free pastas and pizzas!
For more information, please visit their website at www.baritalianyc.com or visit them at 768 Madison Avenue at 66th Street!
Sunday, October 9, 2011
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